Selma Cafe – open this Friday (Feb. 20th) 6:30 – 10:00am
For those of you who haven’t yet heard, we had 160 of our community over for breakfast Sunday. Titled “Diner for a Day” we brought in a little over $2500 to support local growers and producers, Chris Bedford Films and a future edible schoolyard project (hopefully in our neighborhood!)
kickin' it out
Well, the long and the short of it is, we had way too much fun (and we have a bunch of bacon and jam left over!). So what better way to kick off the morning of my 50th birthday than to do it all over again. Selma Cafe is envisioned as a local foods breakfast salon. Come by and have breakfast or just a cup of coffee. Eat foods from our watershed. Talk with others about how we can improve on and build a local food economy that will nourish us.
Johnny Roos will be back fryin’ up the eggs. You can have the american-style version again (potatoes, bacon, toast) as well as a juevos mejicanos style (with chorizo, beans and tortillas). Lisa will once again provide the crazy delicious waffles and granola. RoosRoast coffee will share the menu with Arbor Teas, Almar Orchards organic cider and Tantre Farms raw milk.
The Cafe Store will be stocked with coffe and tea, jam and bread, local eggs, waffle mix and granola and Diner for a Day T-shirts.
722 Soule Blvd.
Feb. 20 – 6:30 – 10:00am
panchobush@gmail.com – 734-845-0079
Reservations are not needed, but for this first one, a “hi I’ll be there” would be appreciated. I hope you can come by and say yum.
Jeff
This entry was posted on Wednesday, February 18th, 2009 at 6:28 am and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.
February 18th, 2009 at 8:03 pm
A Great Way To Start the Day « Gastronomical Three says:[…] hear they’ll be continuing the good work and fellowship (and food!) in a regularly offered Selma Cafe, a place for friends, neighbors and those of us interested in our connections to the land and to […]
February 19th, 2009 at 5:31 pm
Hello! I heard about this from John Roos…I will be there right around 6:30! This is such a cool idea
December 3rd, 2009 at 7:59 am
Hi Lisa and Jeff, I’m living in Chicago until June so have never been able to attend a Selma breakfast but here nothing but wonderful things.If you would ever like to make a frittata using noodles, we would be happy to donate pasta at any time that you have a need. I know Lisa loves our Whole Wheat Pasta. And, of course if you do any supper clubs, we are also happy to donate to them. (I’ve become quite involved in the underground supper club scene here in Chicago.) Take care,
Monique